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Main Food

Venetian cuisine is committed to the original flavor of seafood. Simply using salt, pepper, tomato, olives and vanilla leaves will make all the ingredients work well.

Cuttlefish Noodles

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The staple food that you must eat when you come to Venice is nothing more than cuttlefish noodles.

The origin of cuttlefish noodles is not in Venice but in southern Italy. The Italian wide noodles developed by the court chef in 1487, with eye-catching black cuttlefish juice and gorgeous The market is very popular with customers.

Sea Food - Platter

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